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The grand lodge, the Ahwahnee, built in the mid 1920s of stone, timber and steel, was decked out for the holidays. Fires were blazing in three huge fireplaces. 




We had quite a nice dinner in the great dining room late last night. White sea bass for me, porkchops for M: perfectly prepared. We then retired to our room for the evening.
We awakened this morning to drizzle. It’s not going to be a very pleasant day, so we’re going to dig in with our books, the TV and computers and await the Bracebridge Dinner tonight.
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