Easy, healthy, last-minute holiday appetizer

November 24, 2010

Short on time? This is the easiest canape, ever. It’s healthy and so tasty. And different from the usual pre-dinner fare.

Blue cheese has such a strong flavor, you don’t need to use very much.


Healthy Apricot Canape (from Eating Well)

  • 16 dried apricots
  • 8 teaspoons crumbled blue cheese
  • 2 ounces chopped shelled pistachios
  • 1/2 teaspoon honey
  • Freshly ground pepper
  1. Top each apricot with 1/2 teaspoon cheese. Sprinkle with pistachios. Drizzle with honey, If you like, sprinkle with pepper.

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